Breakfast and Beyond Program – Original Recipes – Grab and Go
Beyond Breakfast Bars
Nova Scotia School Food and Beverage Standard: Moderate
Contains: wheat, gluten, milk, and egg.
Can be made wheat, gluten, and milk free.
Banana Lentil Oat Energy Bites
Nova Scotia School Food and Beverage Standard: Moderate
Contains: banana.
May contain wheat, gluten, and milk.
Can be made wheat, gluten, and milk free.
Crustless Mini Quiches with Black Beans
Nova Scotia School Food and Beverage Standard: Maximum
Contains: egg and milk.
May contain wheat and gluten.
Can be made wheat, gluten, and milk free.
Soft Baked Pumpkin Cookies
Nova Scotia School Food and Beverage Standard: Moderate
Contains: wheat, gluten, milk, and egg.
Apple Breakfast Bread
Nova Scotia School Food and Beverage Standard: Moderate
Contains: wheat, gluten, milk, and egg.
Can be made gluten free.
Cranberry Orange Muffins
Nova Scotia School Food and Beverage Standard: Moderate
Contains: wheat and gluten.
Caribbean Blueberry Cornmeal Muffins
Nova Scotia School Food and Beverage Standard: Moderate
Contains: wheat, gluten, and egg.
Zucchini Carrot Muffins
Nova Scotia School Food and Beverage Standard: Moderate
Contains: wheat, gluten, milk, and egg.
Can be made gluten and milk free.
Whole Wheat Pumpkin Biscuits
Nova Scotia School Food and Beverage Standard: Moderate
Contains: wheat, gluten, and milk.
Can be made milk free.
Mexican Breakfast Corn Muffins
Nova Scotia School Food and Beverage Standard: Maximum
Contains: egg, milk, wheat, and gluten.
Can be made wheat and gluten free.
Broccoli and Cheddar Quinoa Bites
Nova Scotia School Food and Beverage Standard: Maximum
Contains: milk, egg, and mustard.
Can be made milk and mustard free.
Banana Lentil Muffins
Nova Scotia School Food and Beverage Standard: Moderate
Contains: wheat and gluten.
Cranberry Apple Banana Bread
Nova Scotia School Food and Beverage Standard: Maximum
Contains: wheat, gluten, milk, and egg.
Can be made milk-free.
Chocolate Black Bean Brownie Bites
Nova Scotia School Food and Beverage Standard: Moderate
May contain wheat, gluten, and milk.
Can be made wheat, gluten, and milk free.
Dairy and Gluten-Free Coconut Banana Bread
Nova Scotia School Food and Beverage Standard: Moderate
Contains egg.
Vegan Gluten Free Nova Scotian Oatcakes
Nova Scotia School Food and Beverage Standard: Moderate