FoodNOW Collaborators “Food security is a basic human right and a prerequisite for health and well-being throughout life.” FoodARC commits to research that is grounded in real community needs in Nova Scotia and beyond —…
Academics - Applied Human Nutrition
About Us Nutrition is an important factor that contributes to the wellness of people living with HIV or AIDS. Nutritional status and antiretroviral treatment (ART) play a key role in maintaining immune function and stopping…
Welcome to the FoodNOW Project Website! FoodNOW (Food to eNhance Our Wellness) is a four-phased needs assessment and integrative knowledge translation project, aimed at collecting and evaluating existing and lacking nutrition and food programming available…
Grilled Cheese and Tomato Sandwich Recipe makes: 1 serving (1 sandwich per serving) Preparation time: 5 minutes Cook time: 10 minutes Equipment: one cutting board, one knife, paper towel, one plate, one butter knife, one frying pan, one…
Undergraduate and graduate students in Applied Human Nutrition at MSVU have a wide range of research and volunteer opportunities available on and off campus. Our faculty members offer research and volunteer opportunities through their research…
As an undergraduate or graduate student in Applied Human Nutrition at MSVU, there are a number of groups and societies that you can become involved with. Your involvement will help you connect with your peers,…
Priya Kathirvel, Phd Adjunct Professor, Department of Applied Human Nutrition priya.kathirvel@msvu.ca Education and Training Post-doctoral Fellow (2009-2011) Dalhousie University, Faculty of Agriculture, Truro, NS, Canada PhD, Animal Science (2009) University of Wisconsin-Madison, Madison, USA MFSc,…
Phillip Joy, PhD (Health), RD, M.Sc Associate Professor Evaristus 323 Phillip.joy@msvu.ca Research Website I am a registered dietitian with the Nova Scotia Regulator of Dietetics (NSRD) with a focus on gender, sexuality within nutrition, dietetics,…