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	<title>Academics Section &#8211; Mount Saint Vincent University</title>
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	<title>Academics Section &#8211; Mount Saint Vincent University</title>
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		<title>Angela Dufour</title>
		<link>https://www.msvu.ca/academics/professional-studies-at-the-mount/bsc-applied-human-nutrition/faculty-profiles/dr-angela-dufour-phd/</link>
		
		<dc:creator><![CDATA[Erin McDonald]]></dc:creator>
		<pubDate>Mon, 14 Sep 2026 13:38:02 +0000</pubDate>
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					<description><![CDATA[Dr. Angela Dufour, PhD, MEd, RD, IOC Dip Sport Nutr, HPC, ISAK 2, Adjunct Professor angela.dufour@msvu.ca Dr. Angela Dufour recently completed her PhD studies at the University of the Sunshine Coast, Australia, with key research interests&#8230;]]></description>
		
		
		
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		<title>From Classroom to Career: MPR Internship Program Gives Sydney Davidson a Head Start in Communications</title>
		<link>https://www.msvu.ca/academics/co-operative-education-at-the-mount/inspiring-stories/from-classroom-to-career-mpr-internship-program-gives-sydney-davidson-a-head-start-in-communications/</link>
		
		<dc:creator><![CDATA[Courtney Green]]></dc:creator>
		<pubDate>Wed, 09 Sep 2026 17:22:17 +0000</pubDate>
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					<description><![CDATA[By: Jasmine Ho For Sydney Davidson, the Master of Public Relations Internship Program has turned classroom learning into hands-on experience—and given her the confidence to take the next step in her career. Originally from rural&#8230;]]></description>
		
		
		
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		<title>Safura Syed</title>
		<link>https://www.msvu.ca/academics/professional-studies-at-the-mount/bsc-applied-human-nutrition/faculty-profiles/safura-syed-2/</link>
		
		<dc:creator><![CDATA[Erin McDonald]]></dc:creator>
		<pubDate>Wed, 09 Sep 2026 17:20:01 +0000</pubDate>
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					<description><![CDATA[Safura Syed Assistant Professor Evaristus 319 Safurasyed1@msvu.ca Phone: 902-457-6231 &#160; Education: PhD, Kinesiology and Health Sciences (Aging, Health, and Wellbeing) (successfully defended July 2026; conferral pending) University of Waterloo, Waterloo, Ontario &#160; MSc. Applied Human&#8230;]]></description>
		
		
		
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		<title>Dr. Jackie Cameron</title>
		<link>https://www.msvu.ca/academics/bachelor-of-arts-ba/english/faculty-profiles/travis-mason/dr-jackie-cameron-2/</link>
		
		<dc:creator><![CDATA[Matthew Roby]]></dc:creator>
		<pubDate>Tue, 01 Sep 2026 13:15:03 +0000</pubDate>
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					<description><![CDATA[Dr. Jackie Cameron Ph.D. Dalhousie Email: jackie.cameron10@msvu.ca &#160; Selected Publications Shakespeare&#8217;s Italian Comedes: Theory, Form, &#38; Practice. London, Routledge, forthcoming. &#8220;When I read Shakespeare, I become greater:  Flaubert&#8217;s Shakespeare,&#8221; Shakespeare Survey, vol. 79, 2026, pp.&#8230;]]></description>
		
		
		
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		<title>Megan Henderson</title>
		<link>https://www.msvu.ca/academics/professional-studies-at-the-mount/bsc-applied-human-nutrition/faculty-profiles/megan-henderson/</link>
		
		<dc:creator><![CDATA[Erin McDonald]]></dc:creator>
		<pubDate>Wed, 26 Aug 2026 18:11:53 +0000</pubDate>
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					<description><![CDATA[Megan Henderson (she/her), BSc., MSc. (c), RD Interim Nutrition Support and Practicum Advisor Evaristus 310 Megan.Henderson1@msvu.ca Phone: 902-457-6101 Megan is a Registered Dietitian with the Nova Scotia Regulator of Dietetics (NSRD). She is a proud&#8230;]]></description>
		
		
		
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		<title>SOAN Faculty Profile</title>
		<link>https://www.msvu.ca/academics/bachelor-of-arts-ba/sociology-anthropology/meet-our-department/soan-faculty-profile-3/</link>
		
		<dc:creator><![CDATA[Marisa Grant]]></dc:creator>
		<pubDate>Tue, 11 Aug 2026 16:52:02 +0000</pubDate>
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					<description><![CDATA[Dr. Bernadette Russo Assistant Professor &#160; Contact Office: Seton 351 Phone: 902 457 6222 Email: bernadette.russo@msvu.ca Note: Dr. Russo is also associated with the Department of Cultural Studies.]]></description>
		
		
		
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		<title>Breakfast and Beyond Program &#8211; Original Recipes &#8211; Cold Meals &#8211; Garden Salad</title>
		<link>https://www.msvu.ca/academics/professional-studies-at-the-mount/bsc-applied-human-nutrition/student-research-and-volunteer-opportunities/breakfast-and-beyond-program/breakfast-and-beyond-program-original-recipes-cold-meals-garden-salad/</link>
		
		<dc:creator><![CDATA[Eric Hagerty]]></dc:creator>
		<pubDate>Fri, 31 Jul 2026 16:10:00 +0000</pubDate>
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					<description><![CDATA[Garden Salad Recipe makes: 12 (1 cup per serving) Preparation time: 20-25 minutes Cook time: 0 minutes Equipment: Knife, cutting board, measuring spoon, box grater, large bowl. What you need to make this recipe:  1 head romaine lettuce&#8230;]]></description>
		
		
		
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		<title>Breakfast and Beyond Program &#8211; Original Recipes &#8211; Cold Meals &#8211; Rice Noodle Salad</title>
		<link>https://www.msvu.ca/academics/professional-studies-at-the-mount/bsc-applied-human-nutrition/student-research-and-volunteer-opportunities/breakfast-and-beyond-program/breakfast-and-beyond-program-original-recipes-cold-meals-rice-noodle-salad/</link>
		
		<dc:creator><![CDATA[Eric Hagerty]]></dc:creator>
		<pubDate>Fri, 31 Jul 2026 15:24:19 +0000</pubDate>
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					<description><![CDATA[Rice Noodle Salald Recipe Makes: 6 (one cup per serving) Preparation time: 30 minutes Cook time: 5 minutes Equipment: Medium bowl, large bowl, cutting board, knife, measuring spoon, measuring cup, wooden spoon. What you need to make this&#8230;]]></description>
		
		
		
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		<title>Breakfast and Beyond Program &#8211; Original Recipes &#8211; Cold Meals &#8211; Blackberry and Banana Crumble</title>
		<link>https://www.msvu.ca/academics/professional-studies-at-the-mount/bsc-applied-human-nutrition/student-research-and-volunteer-opportunities/breakfast-and-beyond-program/breakfast-and-beyond-program-original-recipes-cold-meals-blackberry-and-banana-crumble/</link>
		
		<dc:creator><![CDATA[Eric Hagerty]]></dc:creator>
		<pubDate>Fri, 31 Jul 2026 14:40:13 +0000</pubDate>
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					<description><![CDATA[Blackberry and Banana Crumble Recipe makes: 8 (one square per serving) Preparation time: 15 minutes Cook time: 35 minutes Equipment: Bowls, spoons, spatula, saucepan, 9&#215;9 inch pan or small pie pan What you need to make&#8230;]]></description>
		
		
		
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		<title>Breakfast and Beyond Program – Original Recipes – Hot Meals – Black Bean and Veggie Burrito</title>
		<link>https://www.msvu.ca/academics/professional-studies-at-the-mount/bsc-applied-human-nutrition/student-research-and-volunteer-opportunities/breakfast-and-beyond-program/breakfast-and-beyond-program-original-recipes-hot-meals-black-bean-and-veggie-burrito/</link>
		
		<dc:creator><![CDATA[Eric Hagerty]]></dc:creator>
		<pubDate>Fri, 31 Jul 2026 14:05:01 +0000</pubDate>
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					<description><![CDATA[Black Bean and Veggie Burrito Recipe makes: 6 (one burrito per serving) Preparation time: 45 minutes Cook time: 15 minutes Equipment: Bowls, spoons, knife, cutting board, aluminum foil, non-stick skillet. What you need to make Black Bean Veggie&#8230;]]></description>
		
		
		
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